Hospitality & Customer Service
Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.
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ASSIST
BODYLANGUAGE
COMMITMENT
COMMUNICATION
CULINARYSKILLS
ENVIRONMENT
EYECONTACT
FEEDBACK
GREETSMILE
HIGHTEC
KNOWLEDGABLE
LISTENING
OPPORTUNITY
PROFESSIONAL
RESPECT
RESPONSIBLE
TEAMWORK
TENFOURRULE
| C | J | P | R | O | F | E | S | S | I | O | N | A | L | A |
| O | U | X | G | T | E | N | F | O | U | R | R | U | L | E |
| M | Y | L | U | T | L | K | R | T | D | N | L | B | K | W |
| M | V | T | I | N | N | Y | C | T | K | I | S | N | W | E |
| U | H | N | D | N | N | E | C | A | S | R | O | A | Y | L |
| N | T | E | E | O | A | E | M | T | B | W | K | T | L | B |
| I | C | M | T | L | P | R | E | T | L | D | I | B | K | I |
| C | A | N | H | S | I | N | Y | E | I | N | E | R | W | S |
| A | T | O | E | I | I | M | D | S | U | M | O | E | P | N |
| T | N | R | T | N | G | G | S | T | K | W | M | T | F | O |
| I | O | I | G | E | A | H | R | T | M | I | S | O | Q | P |
| O | C | V | Z | B | U | O | T | A | E | I | L | D | C | S |
| N | E | N | L | Y | P | S | E | E | S | E | D | L | I | E |
| K | Y | E | R | P | W | T | E | S | C | W | R | A | S | R |
| F | E | B | O | D | Y | L | A | N | G | U | A | G | E | N |
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