Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
J E N C A K E E O W R A B W M C V C W H
S F X Q O O P S S H Q X I L Q G Q C J J
S D S U R F A C E T E N S I O N Z L Z Q
S C U T K A T Y H V I S C O S I T Y C C
I M B E A I O I I A A Y H Y Z K R X O U
V G L M X T L T I B N P R E S S U R E G
Y N I P K O E Z G S A G O U G Z Y D G D
P I M E N T Y O V Q H U E R U S Y N I N
V L A R M O M S F Q I U W O A J I L F D
C I T A W Z I X G T X R N M F T O I H C
N O I T M K K T A P H E D V L S I T A Y
T B O U Y E Z S A Z T E F E T E T O K J
N O N R T Q T E U S K X M T V S G A N I
H Y D E O A D T M I N K B A P V K P T N
Q L H N H C E I P U A E B W T U B W E E
N E E C E B G R U O L E D M R T A S G G
R S U L A P Z M S Q B O B N X L E X P L
R L S C Z Y X P E C I Y V I O C I R L L
A A V Q G A W A L S E L R A H C O E G L
C W X C T W K G J A P Y M K N X D L N B
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