Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
X K V P M P H N O I T A S N E D N O C W
I H L O J N E N P T D B D L J G O Y T B
S H A C L S W T Q H I O S T T S D W M R
Q A I R W U H A A J L G K L L I C A S O
S T R Y E E M D L T O G T G U H T L T J
T N V G L T Y E L S S M N Q B R R S N N
A K D D K Y T N Q Q E F I I M Q Z E O V
H G D A E E T A R V J L O J L E X L I D
U Z U A O R R I M D A L R E E I P Y S T
K U H L K V U E S E C S W A G Y O O N Y
P T W Y C D L S X O H J J A H N P B E Y
M D B I Q T G D S E C T S L Z C A K T S
R N T A I F B E Z E F S F I K Y C H E O
F L Z N H E R G M H R P I O N B Y H C A
L K G F N O I T A R O P A V E M Q X A I
Q A J Z N B X U I Q Z O X A T T T X F O
W M Q V R G K T U Q P T J Z F O A S R W
M T I A Q H G E R U T A R E P M E T U G
A C O F D D D S N O I T A M I L B U S T
T H A V R H B K C Z U L O K Q S W B K G
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