Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
A I H S D H X V C W A L S E L R A H C F
T S R F I P V N R E L F M W B G K D O C
H T S U R F A C E T E N S I O N Q V N Z
Z Y U T A G B F H G H O A U T D D W D Z
Q I B E A Y R R W A S F W K I P F M E F
U U L M X T Y B G E N M W U H H Q R N A
V I I P N Y E D O S A G Q P D D Z D S F
K T M E S I V O E Y H I E Y M I S N A H
Y G A R R M A I F G L Q N O V L L A T C
E M T A D M P R S T T E P V F O H T I U
Z C I T T G O R A C H A S O N S L C O F
B I O U U I R A E U O E U L G L T U N K
B Z N R X O A R Z S O S M J A U R A M J
U O W E G B T Z G Q S E I A A W I Z T E
G E Q H G P I H G U L U K T T H L I F E
P Z G K N I O E Y T M O R U Y T E R G U
X Z R W E O N V I G R Z R E Z G E R E O
P O T Z Z O B N G A Z B H H O X H R J T
Y A H R P J G I R G N I L I O B T B Q Z
C S Y Y W I E P J G V A T N R N V M G Q
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