Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
K L E R U S S E R P R B W D P H V B O O
N G N I L I O B O Y L E S L A W S X Z F
S Z I E Z C T E N O I T A M I L B U S O
F D I V U V D E R U T A R E P M E T U T
C M J O D D Z Y T I S O C S I V A G R G
R H S W U O I U Y S Z S M E B T K H F V
T I X C N O I T A R O P A V E D X Z A D
O C O N D E N S A T I O N O Y J Q F C D
G H O G U P C D K K W V F L D C M H E L
M A Z S H G Q N O X T T I U W I A C T E
D R X W M H E E K D H P V M A N L O E L
P L I Q U I D K H E N S E E G A S O N V
F E G N I T L E M M N O F E W Q Q N S U
P S V J K H B A K F R K O I K V H F I L
F L U W D R T C I S M F X D G J E N O L
F A S R I T P U S G S Z B O P X I G N V
E W M Q E A E Z L T N I Q N W Z Y Y C K
O J Q R H K E V A Z X X P V F U Z H T H
T V C F M L T T N M K L F A B R Q O O R
I Y D R R E E X M O A W M I B V X H S A
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