Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
E Z X O L Y C V G Z A W Q A C O B P F C
Z S C X B T D X A S T B T O L J A R S W
X G S U R F A C E T E N S I O N Q G W I
F O U T T O O P H N M O J D P Y M I J J
J K B E A X T W X A L S K S R S J V Y V
D B L E C T E U J I N G A G U G A W J L
F Y I X V E E A D W N G D O B L Q W G E
T F M N I M V O L U M E E X S K I N S L
W K A O S P A I F O S F E O K D I R W N
H N T I W E P M S T D G Q P F T Y K R D
B V I T C R O R H C H F K V L S Y D P S
D Z O A G A R D E G O E L E X I T N U N
R U N S N T A D D S Q S M U J O D A R H
Q A K N I U T I H E S R I A P X K P T C
O U Q E L R I U W H E U W T T G U I Q E
U F X D I E O Q N B S J R W Y T F B K Z
Z X W N O Q N I A W E D P E H D E S A R
N T Q O B O Y L E S L A W R H P Q R Q Y
Z R E C H A R L E S L A W H Y P F Y B I
V H K O L F C N W S I P G G U Y R J P Z
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