Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
O X P C Q G W S G Q O M M N U F O C W V
J P Y V T D J C H A R L E S L A W Y A D
W Y S U R F A C E T E N S I O N X L L M
W E U T G H C D H F S O Q I V E H W S G
E Q B E A N P Q S A L S T H J M A K E U
B H L M C T I Z X I N A J D I U Q I L V
D R I P O F E L D M D G K S F L V R Y O
E K M E N F V O I Z T J E P Q Q S Z O L
D Z A R D X A I F O S W J O Y C M B B U
X P T A E Y P N S T B Y R A F C Q I K M
P K I T N X O R F C H A B K N S A H K E
P N O U S P R Y E N O E S P T W T V K Q
W U N R A Y A S G S S S M M R Y D A G S
D N I E T Y T Y J C S E I A O Q G R T Y
G E B V I T I K P S L U D T T I X R P E
T C J F O U O W R T J X R Q Y T J H G A
A A F F N P N N I H D W C E Z H E S A D
B O M S M S R N S V C R I X L G N R X O
W S P K E X G F V F B F T O G W S U C D
U E E W B I G I G E J Y C I B A L V I U
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