Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
I N I H R B X F L F C B S A C M Z T F R
E K N W C H A R L E S L A W F X N H K A
Y M W X P O P O S I X Q M N G X V I H G
X M U R D N N Q Y Z Q C Y N T L V Z E U
D N A L E S L D H W D U I D L R A I I M
T C A D O T W F E Q I T I K R O Y S Z I
Q E C N B V T R B N L V M D B L R O U U
S W T S B O W A Q E S W I X J G M E J M
Q I N A M Z Y E M T N A I G X V Z R N G
T F W O T H Z L J E E R T K Z W S U O N
G V Z U I S Z A E D H K K I I J A T I V
Z S G B O T F Q M S J T S G O I Q A T F
Z X B L A A A O J S L X F F M N Q R A P
G V I H Z U G R E A K A C O G Q G E M K
N D D J K K C G O G R H W S E Q E P I G
I K E R U S S E R P N G E A A T W M L X
L D U X K L S I D K A A S B T L A E B K
I M J Y T I S O C S I V H I W F Q T U E
O V F J J N O I S N E T E C A F R U S K
B J X Z G W I Q E Z F G R D L H X X H A
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