Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
H F X O V A E B W N J X Z L O V Y B C J
C N V Z S I C J R F Y B M I W T Q U W U
H Z Z R W C R Q N O I T A M I L B U S J
A C H G G D E E R U T A R E P M E T U G
R C P Y C M J W P B N Y R L A X A K R B
L I Q U I D K J F A V S D I A T S P F O
E T G P N O I T A R O P A V E M U V A I
S A N N B I O T F K R I I O L J T Y C L
L K O D I X N H B E K S F Z X U F H E I
A P I X E T B U S W C T E Q T E A A T N
W Q T E K N L S B O H W V V W N O W E G
K V A M J V U E S E C V W A G A S S N J
W J S U G R T I M T C F L E A D W A S K
Y R N L E X T A G Y K S O K U T M O I P
R D E O B Y T A F Y E F B H N B L C O Q
G L D V I T N C W L S P M S E I K T N U
U Q N I E Q R D Y T J A N X D N P N D B
K A O R C J N O A J O Z E K Y P Q P C C
Z O C S P V B T Z J M W K W N C H W T M
A W S Q F D E W J H G I Z Q A T K G I E
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