Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
L L L A H W W A L S E L Y O B V S J R D
Y H C M R R K F W E M C I O Q U J X Z M
I X N I R I P X T S N C I Q V A F O N B
W F X R O D Y B V R M L S C U U Q Q Z H
Y X N G E I F E M R I F I Q N I A I Y L
Q G F E W T Y P R N B U T B O T D B H U
B E B P Z A T T G U N O H U I E T N D K
F M T Z G X L A I N S L F N T W V E K N
E O H A I S A S M S V S G P A E J R N O
B L C U T R M E E E O O E N R E U U O I
T P Q C E S L K H L H C N R O E C T I T
D Z E W E T F W A I R T S D P I N A T A
W F A B I T X O W L B A F I A H Q R A S
M T J N C N A Z E P I Y H O V E J E M N
M N G H K W I C D G A S S C E Q O P I E
C I F G S P A X I U N C H U F T M M L D
W J N S W E M U L O V A L T F P A E B N
F I M K M R I V O B B I H L D U P T U O
T J R R X N O I S N E T E C A F R U S C
H U G Y C C M X F W I O F E R H Z S I D
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