Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
Y S X H W C Q O A Q J R E Q D D Y F F N
F Z U C H A R L E S L A W S J Z X H K O
L D N G C Y D D N O I T A M I L B U S I
J F L O E M B E R U T A R E P M E T U T
M W U V U Z V W A L S E L Y O B A J R A
R R M O S F I K W R A X N E C T M L F S
U A G O N O I T A R O P A V E E T N A N
B M B N A F F L R I R X I O C R W I C E
T S R X I L H I K E W S F L O A D H E D
E E I E R T O A S A C T J U N E A X T N
I D I U Q I L S X O H G N M E N H L E O
V N Z A Q R U E S E N A Z E G R W B N C
X Y E Q S R L I M I D D E E B A M O S F
L J Z R E H T A L T A S O U X U S O I P
Z C O S E Y T I S S A F A Q M O L P O J
D F C X M T O R D K S J R O J I D O N Y
J M H F E B Y A H T B M Q Z D A W I T M
K G P R R X H D A E V S U K K J M Q K P
W A S Z J Z P T K Q H P B D H D P J I P
F Z D B Q G E M Z Q N E W G E T R V S C
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