Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
J X Z J Q I E K H R L M D T L N H N K Y
S C N N M N G N W T D N P V O Y U S S C
B D A V W B G Z M D W I A I B B E O W T
K W T N A I D N I M K G T P J G U R C U
I G S P L Z Y U I T B A B X P N E I M W
X X O T S N Q G Y T S E U X B T X B Q C
P N R L E I I U S N L Y P O T E O E N E
K W C E L R G W E X X E Y A K I Y Z T G
Q O N R R U A D E G A L M R L B V A N W
L D O U A I N X O D E E Q I X A T O F Y
Y O I T H O F M X S H L N V C S I W F M
R T T A C V W Q L T A G Z H F T O L K D
X T A R X Z M A F E H M X O A N L L D I
H H M E A O W O M Z M H E R N K X Z I W
X S I P B C E U L S A G O G P L C G W D
O Z L M V T L G D K N P R E S S U R E Y
X O B E A O B Q B A A H M A X M E G K R
H T U T V M A S H V I S C O S I T Y C K
S H S U R F A C E T E N S I O N Q M L I
I I B E R H J S T B H U X C L V U X T N
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