Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
V R M P I I H I O H V V I S C O S I T Y
E O A L B N E X C D R O E Y Z W B P V Z
W N M U P X P T E R U L D K L G I P Y N
V F D R F C N R A K O U U R L Z Y N Q A
U R R S E X U S E T L M K D L F H R P S
X C X O V T Q A Z S S E U M H L N T N T
N R A C A S T V O E S F X R A J S M O L
J B H B P X J A D Y E U O J U X A I I S
J S D M O U F D M E L N R E W S M S S L
P H L P R Y Z E X E O N E E G I L O N B
B O T C A F L D G I H Q B A B N L X E J
D I I D T T G A T N S T S X O I A C T F
H E L W I G T A Z R I E F O D V U H E I
V R M N O U S B S B L L V O Q K K L C X
V W G I N N Q H B E N L I G E R M L A T
K D M D E W Z I Q F P Y M O H T C A F C
A D M D P P W A L S E L Y O B C A C R H
Y O N D U P I E R U T A R E P M E T U H
Q O U A G F Y X N O I T A M I L B U S I
C H A R L E S L A W B F Q J U W L R L H
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