Food and Cooking: Food safety + Hygiene

Kayleigh Wark

Food safety + Hygiene
Kayleigh Wark

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ACCIDENT
ALLERGY
BACTERIA
BROKEN
BURNS
CLEAN
COOKING
DANGER
DIRTY
FOOD
GERMS
HYGIENE
KITCHEN
MOULD
NUTRITION
POISON
PROTECT
RAW
RULES
SAFE
SAFETY
SANITISE
SHARP
TEMPERATURE
N O S D N T N H T X K L Q P Q
L F E L O E E S Y B I N R S W
V W L U K J E H D A E D T G A
E P U O S A S C D H I E N P C
N L R M C H I P C R M I K L C
E B R X A F T T T P K U E E I
I E N R X Y I Y E O L A B F D
G Z P V I K N R O W N S Y O E
Y S N R U B A C T E R I A O N
H W Y H L T S A F E T Y N D T
H S A N U T R I T I O N O G O
G K S R E G N A D C W R S B L
A N E A L L E R G Y P F I X O
I B M X R W I Q V E M I O N O
K Q M J J I T C E T O R P Y I
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