Food and Cooking: Food Biotechnology

Terms associated with genetically engineered food.

Food Biotechnology
Terms associated with genetically engineered food.

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ALLERGENS
ANTIBIOTICS
BACTERIUM
BIOFORTIFICATION
BIOPHARMING
BIOTECHNOLOGY
CONSERVATION
CONSUMERS
CROPVULNERABILITY
ECOSYSTEMS
ETHYLENE
GENEPOOL
GENETICENGINEERING
GOLDENRICE
HERBICIDES
HUNGER
HYDROPONICS
LACTOSEINTOLERANT
LYSINE
MONOSATURATED
NUTRIENTS
PESTICIDES
PHYTOCHEMICALS
POLLUTION
REGULATIONS
RENNIN
SELECTIVEBREEDING
STARVATION
TOXINS
TRYPTOPHAN
N O I T A C I F I T R O F O I B C V M M
S V B C R O P V U L N E R A B I L I T Y
Q T G L U E C H Y D R O P O N I C S R Z
Y B N N X H G W Y B Q X S U L Y S R Y Z
C G P A I S W U S T L Z T Y Y M R S P I
L T O O R R O G L J O R H U S C E N T N
S G E L L E E E J A I C Z T I T M E O O
T E E N O L L E C E T E H U N P U G P I
K C D N X N U O N I B I N E E D S R H T
R O N I E D H T T I R A O E M X N E A A
E S I X C P S C I N G N C N L I O L N V
G Y N T P I O T E O I N E T S Y C L M R
N S N I X O T O K T N E E D E T H A E A
U T E S A D T S L V O Q S C L R P T L T
H E R B I C I D E S Q I N O I O I E E S
H M G N I M R A H P O I B O T T G U G G
O S R E N O I T A V R E S N O C E P M S
T G U X F G S C I T O I B I T N A N P Z
Z I D G N I D E E R B E V I T C E L E S
D E T A R U T A S O N O M N I T A Q S G
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