Food Biotechnology

ALLERGENS
ANTIBIOTICS
BACTERIUM
BIOFORTIFICATION
BIOPHARMING
BIOTECHNOLOGY
CONSERVATION
CONSUMERS
CROPVULNERABILITY
ECOSYSTEMS
ETHYLENE
GENEPOOL
GENETICENGINEERING
GOLDENRICE
HERBICIDES
HUNGER
HYDROPONICS
LACTOSEINTOLERANT
LYSINE
MONOSATURATED
NUTRIENTS
PESTICIDES
PHYTOCHEMICALS
POLLUTION
REGULATIONS
RENNIN
SELECTIVEBREEDING
STARVATION
TOXINS
TRYPTOPHAN

Terms associated with genetically engineered food.

Try to find all 30 words on this board.

Y S B I O F O R T I F I C A T I O N S H
X N T I M N O I T U L L O P I V P M F U
O O G N O G N I M R A H P O I B E I C N
N I M N A T C K H E R B I C I D E S G G
W T D S I R E N N I N L T P E J J N N E
S A E R E R E C O N X L L I N O Y E I R
C L T C Q D E L H I A V W J E X S G D N
E U A V O B I E O N T H Y B L L N R E H
N G R C N S F C N T O A P I Y A I E E H
I E U R I V Y U I I N L V O H Q X L R B
S R T H O M T S S T G I O R T J O L B E
Y K A U J R E F T R S N E G E P T A E C
L H S Y I V E H D E E E E S Y S Y Z V I
C P O E R H K M C V M M P C O T N R I R
A E N J Z I Y A O O L S U D I T P O T N
O T O A N T I B I O T I C S V T C L C E
S Z M U I R E T C A B Y O M N E E A E D
T N S C I N O P O R D Y H L P O S N L L
Y T I L I B A R E N L U V P O R C E E O
L O O P E N E G J N O I T A V R A T S G
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Answer Key for Food Biotechnology

X
Y
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1# S B I O F O R T I F I C A T I O N # H
2# N T I # N O I T U L L O P # # # # # U
3# O G N O G N I M R A H P O I B # # # N
4# I # N A T # # H E R B I C I D E S G G
5# T D S I R E N N I N # # # E # # N N E
6S A E # E R E C O N # # # # N # # E I R
7# L T C # D E L H I A # # # E # S G D #
8E U A # O # I E O N T H # # L # N R E #
9N G R C # S # C N T O A P # Y # I E E #
10I E U # I # Y U I I N L V O H # X L R #
11S R T # # M T S S T G I O R T # O L B E
12Y # A # # R E # T R S N E G E P T A E C
13L # S # I # # H # E E E E S Y S Y # V I
14# # O E # # # # C # M M P C O # N R I R
15# # N # # # # # # O # S U # I T # O T N
16# T O A N T I B I O T I C S # T C # C E
17S # M U I R E T C A B Y # # N # E A E D
18# # S C I N O P O R D Y H # # O # N L L
19Y T I L I B A R E N L U V P O R C # E O
20L O O P E N E G # N O I T A V R A T S G
Word X Y Direction
ALLERGENS  1812n
ANTIBIOTICS  416e
BACTERIUM  1117w
BIOFORTIFICATION  31e
BIOPHARMING  163w
BIOTECHNOLOGY  31se
CONSERVATION  1916nw
CONSUMERS  1719nw
CROPVULNERABILITY  1719w
ECOSYSTEMS  36se
ETHYLENE  1512n
GENEPOOL  820w
GENETICENGINEERING  1111nw
GOLDENRICE  2020n
HERBICIDES  94e
HUNGER  201s
HYDROPONICS  1318w
LACTOSEINTOLERANT  1918nw
LYSINE  113n
MONOSATURATED  317n
NUTRIENTS  99sw
PESTICIDES  1314nw
PHYTOCHEMICALS  1419nw
POLLUTION  142w
REGULATIONS  211n
RENNIN  65e
SELECTIVEBREEDING  1919n
STARVATION  1920w
TOXINS  1712n
TRYPTOPHAN  1915nw