Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| J | K | N | K | F | X | Q | G | I | S | N | Y | X | X | P | I | A | M | N | H |
| G | X | C | L | O | B | Q | W | X | Y | M | Q | S | B | D | B | U | R | C | D |
| G | R | S | U | G | G | B | E | O | Y | V | R | S | I | E | U | C | E | W | O |
| D | H | W | U | Y | I | E | P | Z | L | L | E | E | B | T | K | T | T | X | L |
| L | Z | S | M | D | E | F | R | O | S | T | I | N | G | E | A | A | A | H | U |
| U | C | B | N | G | I | A | L | R | L | F | H | N | T | R | Q | H | W | I | E |
| G | F | E | R | O | T | S | D | I | G | R | L | J | E | G | K | F | T | S | Q |
| P | B | U | X | R | S | J | I | R | C | N | F | G | X | E | X | G | O | Y | O |
| P | W | O | R | G | Z | C | S | N | H | G | I | B | T | N | Q | I | H | E | E |
| M | T | E | X | H | G | B | X | U | F | R | I | N | M | T | D | L | G | A | T |
| S | P | E | S | R | E | V | O | T | F | E | L | G | O | S | E | K | N | D | A |
| L | W | Z | Y | B | T | P | R | E | V | O | C | A | J | S | N | C | I | P | D |
| G | N | E | R | U | T | A | R | E | P | M | E | T | Y | M | I | I | P | M | Y |
| T | C | Z | F | R | U | S | D | N | A | H | H | S | A | W | A | O | I | W | B |
| Y | G | L | O | F | Q | Z | B | N | O | A | Y | Q | T | N | D | N | P | X | E |
| C | W | U | Y | F | H | F | J | K | W | E | G | V | F | F | T | E | N | J | S |
| J | V | L | K | G | K | J | J | I | P | S | I | L | Y | E | S | S | A | T | U |
| Z | F | R | E | F | P | F | N | I | N | E | E | G | J | T | U | I | E | Z | N |
| H | H | D | V | Z | X | G | C | W | G | O | N | O | S | O | Z | B | L | O | L |
| E | Y | V | Z | N | G | M | G | K | T | J | E | A | I | R | E | T | C | A | B |
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