Food Safety

BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS

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Word	X	Y	Direction
BACTERIA	1	20	n
CLEAN	10	12	nw
COVER	1	18	e
DEFROSTING	17	5	w
DETERGENTS	2	1	e
DISINFECTANTS	11	11	sw
GERMS	9	8	e
HOTWATER	7	17	e
HYGIENE	14	19	ne
LEFTOVERS	11	11	nw
PESTS	8	19	w
PIPINGHOT	8	19	e
POISONING	12	13	nw
REFRIGERATE	14	13	nw
SAFE	15	7	w
STORE	15	7	s
TEMPERATURE	9	13	e
THAWING	9	13	nw
USEBYDATE	4	9	s
WASHHANDS	8	14	e