Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| O | M | L | Y | D | W | D | K | X | W | U | G | E | B | E | Q | Y | E | F | X |
| F | A | C | F | E | A | O | U | G | N | S | E | A | F | V | D | R | Y | F | Q |
| E | F | S | N | T | V | O | F | E | H | E | T | P | P | Q | A | F | M | K | X |
| B | R | W | U | E | Z | Z | S | R | T | B | A | C | T | E | R | I | A | F | M |
| P | B | F | I | R | R | X | D | U | C | Y | Y | J | O | I | F | D | G | J | P |
| A | T | U | C | G | E | O | J | T | J | D | O | W | F | V | I | E | I | D | N |
| S | Q | P | W | E | T | A | W | A | E | A | E | F | A | S | E | F | U | X | F |
| X | D | M | G | N | A | Y | E | R | S | T | G | D | I | T | F | R | W | R | M |
| G | K | N | Z | T | W | W | X | E | E | E | U | N | S | O | R | O | C | E | A |
| U | K | D | A | S | T | S | E | P | L | F | F | D | M | R | J | S | X | W | G |
| E | X | R | F | H | O | W | O | M | I | E | R | P | R | E | K | T | T | A | U |
| T | B | O | K | P | H | I | M | E | C | P | F | I | E | A | Q | I | R | K | W |
| T | T | Q | P | G | S | S | E | T | M | L | I | T | G | H | M | N | Q | D | X |
| U | D | R | O | O | L | B | A | G | H | K | E | N | O | E | S | G | M | V | T |
| C | R | N | N | Z | M | N | Z | W | Y | A | J | A | G | V | R | K | C | S | Q |
| P | K | I | L | X | T | H | H | X | G | E | W | Q | N | H | E | A | X | Q | U |
| L | N | T | N | S | T | A | P | L | I | J | M | I | V | E | O | R | T | K | A |
| G | D | L | U | A | W | H | C | X | E | F | J | C | N | D | Z | T | S | E | C |
| C | D | Q | S | W | W | Z | E | M | N | W | X | Z | F | G | L | A | N | G | A |
| P | Q | C | P | N | X | W | C | H | E | Y | U | H | O | Z | H | P | E | U | J |
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