Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| N | R | E | U | B | A | C | T | E | R | I | A | T | Q | N | T | O | V | S | U |
| C | C | Y | P | H | O | L | Z | F | N | B | B | L | M | R | K | A | S | N | K |
| B | B | L | H | V | O | E | G | B | I | H | N | J | G | V | M | W | V | U | Z |
| A | Y | G | E | W | Q | A | D | Q | F | C | S | I | U | Z | K | K | N | N | E |
| S | B | R | M | S | X | N | D | E | T | E | R | G | E | N | T | S | C | Y | F |
| Y | R | C | Y | G | T | H | A | W | I | N | G | K | H | C | L | C | M | Q | E |
| L | V | Q | F | A | U | N | K | W | K | J | A | F | S | P | K | I | O | J | Z |
| S | D | N | A | H | H | S | A | W | Y | U | S | E | B | Y | D | A | T | E | F |
| V | W | U | Q | O | Y | E | H | T | E | M | P | E | R | A | T | U | R | E | F |
| O | K | C | C | T | G | F | A | S | C | O | L | E | D | L | Y | P | R | V | O |
| Q | P | J | U | W | I | P | A | M | I | E | F | M | S | Z | H | U | K | U | U |
| B | W | X | Z | A | E | B | C | S | F | R | F | E | V | T | I | G | L | F | T |
| U | R | K | O | T | N | I | O | T | I | M | S | N | Z | E | S | L | K | M | F |
| Q | B | F | T | E | E | N | O | G | E | R | M | S | I | B | I | I | L | F | C |
| K | C | K | G | R | I | V | E | V | V | X | Q | V | H | S | T | O | R | E | W |
| W | K | J | V | N | E | R | K | Q | F | W | Y | Z | J | A | I | L | S | T | A |
| T | D | Y | G | R | A | P | G | N | I | T | S | O | R | F | E | D | C | C | K |
| D | M | A | S | T | R | F | M | T | O | T | H | S | J | E | Q | B | F | U | G |
| J | B | S | E | M | N | U | Q | F | H | D | O | D | A | C | F | G | O | H | Q |
| W | P | X | P | I | P | I | N | G | H | O | T | H | R | F | W | S | J | J | V |
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