Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
O | N | U | C | F | U | N | C | Y | O | I | O | L | Z | E | G | P | C | J | V |
Z | W | D | F | X | H | J | O | R | N | I | J | W | Z | N | P | V | Z | O | J |
D | I | G | T | W | U | U | Z | J | G | J | E | E | X | E | Z | R | O | U | I |
E | Q | P | F | O | F | E | N | V | D | L | E | R | K | I | U | G | B | Z | U |
T | Q | X | W | D | M | F | N | N | Z | C | V | U | L | G | T | Z | F | M | X |
E | F | H | Q | E | I | A | Q | F | P | F | N | T | L | Y | N | N | R | Z | Y |
R | A | J | V | F | V | S | T | O | R | E | W | A | S | H | H | A | N | D | S |
G | W | K | X | R | V | Q | I | Z | B | D | G | R | X | A | O | J | H | H | B |
E | P | R | F | O | M | H | F | N | P | T | E | E | A | C | T | R | H | W | Y |
N | P | V | S | S | J | L | D | I | F | F | L | P | F | X | W | A | F | F | H |
T | D | I | S | T | S | E | P | E | R | E | O | M | Y | K | A | P | I | M | Q |
S | U | O | K | I | C | I | T | I | F | I | C | E | W | E | T | E | K | A | J |
J | I | G | L | N | N | S | G | T | S | L | I | T | T | A | E | Y | H | I | N |
S | M | R | E | G | H | E | O | O | E | F | H | A | A | Y | R | V | K | R | M |
Z | D | J | H | M | R | V | N | A | G | A | D | E | Z | N | U | J | A | E | F |
Q | C | O | J | A | E | I | N | H | W | Y | I | L | K | W | T | C | K | T | D |
F | T | U | T | R | N | V | O | I | B | Z | P | D | Q | C | O | S | O | C | B |
H | V | E | S | G | N | D | N | E | J | P | D | O | A | V | W | N | M | A | F |
E | S | J | T | Y | J | G | S | S | T | S | I | W | E | Q | D | C | F | B | B |
E | J | C | M | P | L | U | K | A | X | H | M | R | L | L | W | N | F | T | O |
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