Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
W | P | C | C | O | N | S | A | S | T | O | H | G | N | I | P | I | P | J | R |
B | H | W | R | E | R | N | D | E | F | W | Y | S | P | N | U | E | B | F | G |
A | O | Q | Q | E | W | G | M | N | A | K | O | Y | C | K | S | K | X | W | B |
D | Y | E | S | G | T | P | N | C | A | R | I | T | D | T | P | J | H | F | K |
H | S | H | T | R | N | A | O | I | Y | H | W | I | S | Y | S | S | M | X | R |
L | L | S | F | A | E | I | W | A | W | J | H | Y | L | O | T | A | K | P | P |
G | C | A | B | D | R | V | N | T | L | A | N | S | W | N | N | L | A | K | E |
G | F | V | I | G | R | E | O | O | O | E | H | S | A | U | E | Q | R | O | T |
A | L | D | Z | N | K | A | G | T | S | H | O | T | D | W | G | P | Q | C | R |
Y | V | T | T | I | Q | U | E | I | F | I | C | E | V | Y | R | R | U | W | E |
V | K | E | B | T | P | X | R | S | R | E | O | M | P | J | E | G | P | K | T |
L | K | W | R | S | T | E | M | Y | F | F | L | P | O | A | T | L | O | E | W |
C | S | E | T | O | S | F | S | N | R | O | E | E | I | F | E | G | E | G | R |
I | S | N | O | R | T | A | I | D | E | G | B | R | W | L | D | B | L | A | Z |
N | G | J | G | F | N | S | X | C | V | U | E | A | K | K | T | A | T | H | N |
Y | K | U | K | E | I | T | I | I | O | T | A | T | Y | I | Z | B | C | D | A |
J | L | H | V | D | N | A | E | L | C | X | D | U | S | L | P | C | L | U | T |
G | P | W | K | Y | F | P | U | A | U | X | Z | R | R | X | Q | J | H | I | Q |
S | K | E | T | A | D | Y | B | E | S | U | M | E | A | J | P | R | R | H | N |
P | P | A | C | Z | L | O | E | N | E | I | G | Y | H | J | G | P | Y | W | L |
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