Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| M | P | L | T | H | W | W | D | A | E | G | R | V | B | E | M | K | X | P | O |
| P | Q | M | M | B | A | C | T | E | R | I | A | O | B | I | P | K | Q | F | O |
| A | S | N | O | O | W | Y | X | M | Y | D | E | J | T | F | D | A | E | I | B |
| M | Z | G | I | W | B | E | C | R | P | G | N | I | W | A | H | T | K | V | T |
| Z | B | O | K | D | E | F | R | O | S | T | I | N | G | U | A | K | N | P | L |
| N | P | Z | X | L | I | A | B | B | X | U | X | Z | G | R | W | O | T | D | X |
| I | Z | E | R | O | T | S | D | E | T | E | R | G | E | N | T | S | R | O | B |
| L | N | O | N | J | G | P | I | M | V | S | B | G | E | R | M | S | F | N | H |
| S | G | B | N | U | E | L | C | N | P | O | I | S | O | N | I | N | G | C | O |
| O | N | C | K | L | I | G | H | N | F | R | D | E | V | R | W | I | K | A | V |
| S | N | Y | S | R | E | V | O | T | F | E | L | B | N | D | H | Y | H | V | G |
| J | J | W | R | U | P | P | R | E | V | O | C | L | E | A | N | O | D | H | T |
| K | W | E | R | U | T | A | R | E | P | M | E | T | P | Q | T | B | Q | E | V |
| M | R | E | J | S | G | S | D | N | A | H | H | S | A | W | C | G | S | N | V |
| D | U | N | V | E | T | A | D | Y | B | E | S | U | A | N | N | D | B | T | E |
| D | N | E | I | L | K | I | D | Z | F | X | R | T | D | N | T | X | T | I | E |
| T | M | I | H | W | O | H | U | W | P | J | E | E | I | Z | T | S | J | L | F |
| S | Y | G | Y | I | Q | H | E | T | R | R | U | A | J | K | X | B | U | F | I |
| F | L | Y | X | G | E | Y | U | P | W | Y | L | A | L | B | H | X | R | Y | G |
| T | O | H | G | N | I | P | I | P | E | S | T | S | K | X | W | S | W | B | O |
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