Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
M | R | Y | V | T | S | J | Q | E | M | U | Y | L | D | E | X | A | Y | V | G |
Z | E | P | F | Y | Y | X | Z | Z | T | P | W | E | F | I | O | R | O | N | R |
T | D | F | W | K | G | K | G | R | B | A | T | K | F | B | L | L | I | Q | N |
R | R | H | A | X | I | H | H | M | L | E | D | J | P | W | G | N | B | G | T |
N | C | I | Y | S | S | V | M | M | R | W | S | Y | Q | K | O | Z | T | G | S |
G | C | W | R | N | T | U | U | G | M | X | T | E | B | S | R | J | J | G | R |
Q | R | H | Z | F | Y | N | E | W | V | P | S | X | I | E | X | E | V | Z | L |
C | F | V | G | E | F | N | A | J | R | A | E | O | D | Y | S | I | W | L | C |
J | A | H | E | L | T | S | L | T | E | M | P | E | R | A | T | U | R | E | E |
V | R | O | D | S | H | M | H | V | C | I | L | E | Q | W | I | Y | J | E | C |
S | Y | V | T | H | P | A | K | L | P | E | F | Q | V | G | V | Q | I | C | Y |
R | H | L | A | R | W | N | E | I | F | R | F | U | E | H | W | C | E | O | P |
A | Q | N | Z | I | M | A | N | T | I | C | E | N | E | I | G | Y | H | V | K |
L | D | E | N | T | N | G | O | G | E | R | M | S | I | O | F | K | O | E | K |
S | O | G | Y | H | H | V | E | Y | H | E | R | O | T | S | D | S | T | R | L |
H | K | P | K | O | E | R | D | U | B | P | J | T | Y | F | I | Q | W | M | F |
I | K | E | T | R | A | D | G | N | I | T | S | O | R | F | E | D | A | D | S |
B | R | U | S | T | K | E | V | V | B | A | C | T | E | R | I | A | T | U | P |
O | E | M | E | C | W | N | J | G | A | K | K | Q | R | D | W | E | E | C | G |
H | S | B | A | G | X | Z | A | A | D | P | E | K | B | X | A | T | R | T | M |
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