Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| P | B | J | K | N | G | N | Y | H | A | R | I | D | G | K | K | T | Z | N | R |
| T | U | B | N | Q | W | P | G | W | Z | Q | K | A | T | H | H | S | X | B | A |
| M | F | K | D | T | G | F | Q | E | G | K | I | H | U | F | S | O | N | L | Z |
| G | B | N | U | A | H | S | M | R | K | P | G | Q | J | N | B | J | D | N | Y |
| X | E | B | B | J | Q | O | A | U | F | P | Q | B | M | Z | O | D | E | J | M |
| J | N | K | Z | S | I | Q | S | T | L | Z | E | R | J | G | I | E | T | O | Q |
| Z | T | O | D | X | U | E | S | A | E | E | R | O | T | S | A | F | E | W | C |
| Z | Y | H | W | I | B | B | D | R | B | Z | K | P | I | O | Z | R | R | H | H |
| G | J | P | H | Y | A | N | N | E | E | V | P | N | S | C | R | O | G | H | P |
| R | M | B | D | L | C | P | A | P | L | F | F | M | M | F | T | S | E | Q | Y |
| F | J | A | V | O | T | L | H | M | O | E | R | G | R | U | M | T | N | Z | P |
| N | T | I | V | C | E | Y | H | E | C | I | F | I | E | N | V | I | T | E | O |
| E | I | E | I | W | R | L | S | T | D | L | S | T | G | C | W | N | S | P | G |
| H | R | Y | D | E | I | S | A | H | B | V | E | O | O | E | S | G | R | M | R |
| X | X | R | C | D | A | N | W | A | Y | J | A | A | N | V | R | J | D | X | M |
| C | F | Q | J | Y | T | H | Z | W | S | G | E | T | N | I | E | A | N | C | E |
| D | Y | P | T | S | A | P | T | I | R | T | I | Q | Y | A | N | R | T | H | T |
| Y | N | C | V | U | O | O | B | N | Q | P | S | E | K | M | T | G | S | E | Y |
| M | F | O | J | H | G | J | R | G | S | L | L | E | N | S | H | Z | A | H | B |
| R | E | T | A | W | T | O | H | G | N | I | P | I | P | E | Y | H | K | G | D |
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