milk
Milk terms
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BRUCELLOSIS
BUTTER
CASEINOGEN
CHEESEYOGURT
CONDENSED
CREAM
DRIEDMILK
EVAPORATED
HOMOGENIZED
MILK
PASTEURIZED
SKIMMED
SPRAYDRYING
STERILIZED
TUBERCULOSIS
Z | H | O | M | O | G | E | N | I | Z | E | D | J |
S | I | S | O | L | U | C | R | E | B | U | T | P |
P | E | C | L | C | Z | R | L | S | R | R | W | A |
R | X | A | R | O | J | E | W | F | U | K | D | S |
A | W | S | E | N | A | A | L | G | C | L | E | T |
Y | C | E | T | D | C | M | O | U | E | I | Z | E |
D | N | I | T | E | F | Y | A | C | L | M | I | U |
R | N | N | U | N | E | O | Z | A | L | D | L | R |
Y | R | O | B | S | D | D | N | N | O | E | I | I |
I | X | G | E | E | S | Y | I | H | S | I | R | Z |
N | I | E | Y | D | F | B | L | E | I | R | E | E |
G | H | N | D | E | M | M | I | K | S | D | T | D |
C | D | E | T | A | R | O | P | A | V | E | S | M |
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