French Food Vocabulary
Below are essential vocabulary for the Feed Me Unit.
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AIL
ANANAS
BACON
BANANE
CAROTTE
CHAUX
CITRON
DINDE
DINER
FRAISE
FROMAGE
FRUITS
HARICOTS
LAIT
OEUF
OIGNON
ORANGE
PAMPLEMOUSSE
PASTEQUE
PECHE
PETITDEJEUNER
POISSONS
POMMES
POULET
RAISIN
SALADE
SAUCISSE
SOUPE
STEAK
YOGOURT
| C | E | U | J | N | V | V | V | E | A | E | Q | P | F | Q | M | X | Q | N | J |
| C | H | N | Y | F | O | F | H | N | P | B | R | U | A | H | B | K | I | I | M |
| M | H | N | A | Z | F | C | L | U | B | O | P | N | C | P | G | J | X | P | L |
| K | I | R | D | N | E | T | O | N | R | Q | Z | P | V | R | B | E | J | U | R |
| Z | U | P | H | P | A | S | T | E | Q | U | E | C | E | M | K | W | P | F | F |
| G | W | L | I | A | E | B | A | C | O | N | R | G | F | G | A | E | J | Q | J |
| Q | P | Y | Y | M | R | T | E | N | U | C | N | B | O | M | X | N | L | Q | D |
| E | D | W | W | P | K | I | I | P | O | A | D | F | J | V | M | K | T | U | K |
| S | F | N | B | L | Q | E | C | T | R | R | G | B | B | V | A | W | F | N | V |
| N | C | U | A | E | U | A | H | O | D | Z | T | W | L | V | E | P | D | S | E |
| O | A | I | E | M | R | C | A | T | T | E | N | I | F | M | W | X | K | S | S |
| S | T | G | Y | O | G | O | U | R | T | S | J | O | C | E | W | E | A | S | I |
| S | S | V | T | U | D | P | X | N | K | Z | T | E | N | U | J | G | N | N | A |
| I | H | T | S | S | A | U | C | I | S | S | E | E | U | G | S | A | A | F | R |
| O | E | B | K | S | A | N | T | Q | R | W | W | H | A | N | I | M | D | R | F |
| P | O | M | M | E | S | L | A | E | W | X | Z | O | Y | K | E | O | I | Q | T |
| W | R | H | K | N | E | S | A | N | L | D | N | I | S | I | A | R | N | J | Y |
| C | Q | N | N | R | E | N | I | D | A | U | S | T | I | U | R | F | D | D | Y |
| Y | L | N | X | F | V | Q | P | O | E | S | O | B | M | S | Y | P | E | V | J |
| Y | Y | K | S | L | L | C | J | L | O | P | Y | P | N | H | I | Z | T | R | K |
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