Hospitality & Customer Service
Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.
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APPEARANCE
ATTITUDE
BODYLANGUAGE
COMMITTMENT
COMMUNICATION
CULINARYSKILLS
DECISIONS
ENVIRONMENT
EYECONTACT
GREETGUESTS
GUESTS
KNOWLEDGABLE
LEAD
OPPORTUNITY
PROACTIVE
PROFESSIONAL
RESPECT
RESPONSIBLE
SERVICE
SUCCESSFUL
TEAMWORK
| C | E | T | N | E | M | N | O | R | I | V | N | E | L | C |
| B | L | O | F | Y | O | E | E | T | P | K | L | E | U | O |
| O | B | G | P | E | T | S | D | R | M | B | A | L | N | M |
| D | I | S | B | R | P | I | O | U | A | D | I | R | E | M |
| Y | S | L | T | E | O | A | N | G | T | N | X | T | C | U |
| L | N | U | C | S | C | F | D | U | A | I | N | Q | N | N |
| A | O | T | C | T | E | E | E | R | T | E | T | Z | A | I |
| N | P | K | I | C | L | U | Y | S | M | R | E | T | R | C |
| G | S | V | R | W | E | S | G | T | S | C | O | W | A | A |
| U | E | I | O | O | K | S | T | T | I | I | H | P | E | T |
| A | R | N | X | I | W | I | S | V | E | E | O | N | P | I |
| G | K | E | L | J | M | M | R | F | V | E | X | N | P | O |
| E | F | L | O | M | X | E | A | O | U | I | R | A | A | N |
| L | S | N | O | I | S | I | C | E | D | L | S | G | I | L |
| J | K | C | E | Y | E | C | O | N | T | A | C | T | V | N |
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