Hospitality & Customer Service

BODYLANGUAGE
COMMITTMENT
COMMUNICATION
CULINARYSKILLS
DECISIONS
ENVIRONMENT
EYECONTACT
FEEDBACK
GREETGUESTS
GUESTS
KNOWLEDGABLE
LEAD
LISTENING
OPPORTUNITY
PREPARED
PROFESSIONAL
RESPECT
RESPONSIBLE
SERVICE
SUCCESSFUL
TEAMWORK

Celebrating Customer Service Week. Terms that are associated with Restaurant Standards for Customer Service and Hospitality.

Try to find all 21 words on this board.

M E Y T I N U T R O P P O J P
D Y G R E E T G U E S T S S R
N E S A Q R J C B T N T L E O
O C S K U S E G H K O L P T F
I O U R X G N S C O I E R N E
T N C O E L N A P K S A E E S
A T C W C S B A S E I D P M S
C A E M D D P Y L I C F A N I
I C S A E B R O E Y E T R O O
N T S E X A G L N C D X E R N
U P F T N G M E P S I O D I A
M I U I B W Q R V B I V B V L
M G L I S T E N I N G B R N U
O U K N O W L E D G A B L E W
C O M M I T T M E N T L L E S
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Answer Key for Hospitality & Customer Service

X
Y
123456789101112131415
1# E Y T I N U T R O P P O # P
2# Y G R E E T G U E S T S S R
3N E # A # R # # # # N # L # O
4O C S K U # E # # K O L P T F
5I O U R # G # S C # I E R N E
6T N C O E # N A P K S A E E S
7A T C W # S B A S E I D P M S
8C A E M # D P Y L # C # A N I
9I C S A E # R O E Y E T R O O
10N T S E # A # # N C D # E R N
11U # F T N # # # # S I O D I A
12M # U I # # # # # # I V B V L
13M # L I S T E N I N G B R N #
14O U K N O W L E D G A B L E #
15C O M M I T T M E N T # # E S
Word X Y Direction
BODYLANGUAGE  1312nw
COMMITTMENT  115e
COMMUNICATION  115n
CULINARYSKILLS  88ne
DECISIONS  1110n
ENVIRONMENT  1414n
EYECONTACT  21s
FEEDBACK  311ne
GREETGUESTS  32e
GUESTS  82e
KNOWLEDGABLE  314e
LEAD  124s
LISTENING  313e
OPPORTUNITY  131w
PREPARED  134s
PROFESSIONAL  152s
RESPECT  63se
RESPONSIBLE  45se
SERVICE  1515nw
SUCCESSFUL  34s
TEAMWORK  411n