leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| R | D | U | O | A | B | D | C | P | D | A | E | W | V | T | N | X | L | N | T |
| D | U | P | A | S | V | P | R | L | C | R | F | M | P | J | D | K | U | Y | Q |
| Y | J | C | H | E | M | I | C | A | L | R | E | A | C | T | I | O | N | N | K |
| N | O | R | H | Z | E | M | O | B | J | B | H | V | G | K | H | F | L | M | G |
| K | L | E | Y | E | A | S | T | T | V | Q | S | M | O | V | J | N | O | X | I |
| C | K | A | V | I | M | S | R | P | Q | F | Q | F | U | Q | M | A | E | T | S |
| N | D | M | J | G | X | I | L | C | M | B | Q | F | H | R | J | A | G | A | T |
| B | F | I | P | B | S | T | C | B | A | K | I | N | G | S | O | D | A | D | N |
| S | P | N | W | I | A | R | X | A | D | Z | S | G | S | N | B | G | I | B | E |
| T | E | G | E | D | M | K | I | K | L | B | G | L | M | D | K | G | D | I | G |
| G | X | T | R | V | M | R | I | I | D | L | G | Z | L | K | W | I | T | U | A |
| I | T | F | X | P | X | N | T | N | B | I | E | L | I | M | X | H | J | S | G |
| O | K | N | V | M | L | M | U | G | G | P | W | A | Y | G | N | N | S | C | N |
| L | V | R | A | Q | G | B | E | A | W | P | P | J | V | Q | S | Z | D | Q | I |
| F | D | F | Q | V | J | I | G | M | V | F | O | J | W | E | V | Z | T | F | N |
| W | P | V | N | W | C | O | L | M | O | C | Y | W | G | A | N | F | U | N | E |
| Z | R | D | G | N | I | M | A | O | F | X | P | U | D | R | D | I | W | G | V |
| K | D | U | Q | R | L | L | A | N | F | K | A | L | D | E | T | O | N | Q | A |
| E | L | M | O | R | A | F | A | I | S | I | H | N | K | O | R | N | A | G | E |
| G | N | F | C | C | G | X | R | A | H | B | D | N | Q | M | Y | P | H | K | L |
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