leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| G | C | F | M | J | S | Y | K | W | O | D | A | C | V | V | F | D | Y | S | R |
| B | D | V | Q | C | X | L | I | N | N | I | W | X | T | G | W | J | O | Q | S |
| B | R | S | A | O | I | L | H | Q | T | P | G | N | I | M | A | E | R | C | V |
| A | S | T | E | A | M | F | R | M | R | K | L | S | R | K | U | Y | H | H | H |
| B | T | F | M | V | N | R | F | T | B | R | T | L | S | G | G | E | J | E | U |
| O | N | F | B | A | A | N | K | M | C | A | G | N | F | P | M | A | P | M | P |
| E | E | W | C | E | D | X | Q | T | F | L | L | K | Z | I | T | S | E | I | S |
| T | G | L | A | D | O | S | G | N | I | K | A | B | C | P | J | T | D | C | D |
| Y | A | V | R | X | D | R | A | T | L | B | A | A | D | O | I | Z | S | A | T |
| O | G | P | Y | U | W | I | A | M | S | K | L | K | I | W | R | M | K | L | C |
| J | N | E | Z | U | O | B | C | C | I | L | Q | I | T | R | C | C | Y | R | I |
| B | I | V | R | Z | A | I | Z | N | E | K | O | N | G | I | O | W | J | E | F |
| O | N | K | F | O | V | M | G | A | T | J | A | G | U | N | E | G | Z | A | B |
| D | E | T | G | W | F | P | V | V | T | T | Y | A | X | H | I | H | E | C | I |
| D | V | T | U | Y | O | E | A | D | T | U | J | M | S | C | S | M | S | T | A |
| G | A | B | K | W | N | A | O | H | J | T | H | M | H | Q | P | G | A | I | K |
| N | E | V | D | I | R | R | T | M | Q | Z | K | O | J | W | X | N | J | O | A |
| A | L | E | N | S | D | U | Y | L | T | W | X | N | O | I | D | C | N | N | F |
| Y | R | G | S | E | X | J | M | B | Y | G | R | I | L | L | M | Q | J | B | L |
| J | D | W | X | C | M | U | T | L | I | Q | Q | A | Z | H | S | F | G | L | F |
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