leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| C | A | M | T | F | V | K | I | X | F | J | V | A | H | F | U | H | D | W | O |
| R | R | P | M | Q | P | K | U | L | B | G | P | H | R | Y | H | N | M | S | P |
| L | E | C | L | E | A | V | E | N | I | N | G | A | G | E | N | T | S | D | B |
| F | J | H | H | T | H | S | C | D | V | H | Q | K | M | L | F | B | T | X | Q |
| G | G | E | Y | E | A | S | T | P | W | J | B | D | V | T | A | C | E | F | K |
| O | O | M | P | G | M | O | S | V | E | L | E | F | S | L | G | H | A | B | K |
| A | J | I | B | G | B | I | A | A | T | X | V | B | F | T | S | T | M | P | O |
| J | M | C | E | S | I | P | C | B | A | K | I | N | G | S | O | D | A | O | T |
| H | G | A | L | B | V | W | R | A | A | X | T | P | U | A | I | T | J | R | M |
| H | A | L | H | A | G | K | E | K | L | K | Z | M | H | L | T | J | C | N | D |
| W | U | R | E | Y | P | M | A | I | W | L | I | Y | S | P | T | A | L | O | H |
| W | W | E | Y | V | R | F | M | N | W | M | E | N | M | T | J | K | J | X | W |
| R | D | A | E | R | E | B | I | G | A | C | P | A | G | Y | Z | W | Y | X | N |
| S | P | C | E | X | M | G | N | A | B | K | L | I | V | P | F | S | I | X | E |
| M | G | T | L | C | R | R | G | M | W | N | H | R | A | E | O | A | J | O | Z |
| U | J | I | M | M | L | I | O | M | U | M | S | D | Q | P | N | W | D | A | W |
| B | F | O | A | M | I | N | G | O | P | H | F | U | A | B | E | I | D | X | V |
| O | B | N | F | F | L | B | X | N | R | Z | N | E | X | F | K | J | N | E | R |
| Z | I | N | S | G | B | S | R | I | E | N | R | R | T | Z | F | I | V | G | R |
| W | R | P | C | A | G | D | M | A | Y | O | V | N | O | K | G | G | P | A | O |
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