leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| P | Z | W | L | D | Y | D | B | A | K | I | N | G | S | O | D | A | E | K | C |
| P | G | K | Q | X | C | J | P | E | A | O | G | W | B | L | R | J | G | D | R |
| E | B | G | A | W | V | A | H | S | U | O | S | F | I | J | U | C | W | D | M |
| G | U | B | N | R | E | B | Y | S | H | V | H | X | H | V | T | N | J | W | F |
| I | Q | E | B | I | I | U | O | C | U | J | X | E | B | V | Y | Y | Q | T | L |
| X | N | G | U | E | N | R | D | K | R | R | N | T | Z | X | M | P | R | M | J |
| W | Z | D | H | B | T | E | J | C | E | E | E | V | A | E | E | A | M | W | K |
| T | N | D | L | G | H | K | V | L | F | U | E | E | Y | D | N | N | E | T | V |
| U | O | V | N | N | G | A | S | A | X | Q | W | L | U | E | X | Q | B | T | W |
| X | T | L | G | I | L | E | A | V | E | N | I | N | G | A | G | E | N | T | S |
| S | I | T | T | M | T | J | M | N | Y | L | N | Q | W | Z | N | I | C | U | E |
| D | Y | K | C | A | P | X | S | F | Q | G | L | J | W | K | T | D | Z | G | V |
| Y | A | I | N | O | M | M | A | G | N | I | K | A | B | A | G | X | D | N | R |
| K | G | X | C | F | E | Y | V | E | G | F | I | T | C | F | Y | S | R | I | K |
| O | T | J | D | E | P | Q | P | K | L | R | A | N | I | I | B | G | N | M | U |
| F | J | H | U | Z | I | U | F | F | V | T | O | O | N | Z | M | G | K | A | Y |
| N | I | A | J | D | Z | I | E | C | R | N | R | I | T | S | A | E | Y | E | D |
| A | Z | M | Q | R | E | D | W | O | P | G | N | I | K | A | B | B | H | R | J |
| J | N | S | N | O | I | T | C | A | E | R | L | A | C | I | M | E | H | C | B |
| Q | J | K | S | V | J | A | U | L | Q | T | C | S | K | H | W | W | O | W | R |
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