leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| N | V | H | H | L | G | I | K | V | W | E | T | R | T | L | D | W | X | O | W |
| E | L | W | H | L | C | I | M | O | R | Y | R | J | R | R | Q | W | U | O | E |
| X | O | G | Y | W | P | P | M | J | U | A | P | J | E | F | I | R | V | B | N |
| Y | V | U | N | A | X | K | A | P | U | G | V | I | D | M | X | E | D | N | L |
| B | A | Y | T | I | D | T | E | H | F | V | S | T | W | G | N | O | Y | O | E |
| Y | T | A | L | J | N | O | T | X | C | V | M | H | O | Q | L | O | H | I | A |
| U | G | W | X | P | T | E | S | L | I | L | J | B | P | C | V | N | J | T | V |
| O | Q | Z | C | F | M | G | V | G | C | O | L | T | G | Y | X | I | P | C | E |
| K | C | C | Y | E | F | J | D | A | N | S | L | M | N | P | X | U | C | A | N |
| W | U | L | X | B | F | T | X | S | E | I | A | D | I | W | E | Z | G | E | I |
| O | G | L | G | C | N | R | A | K | G | L | K | K | K | V | X | W | P | R | N |
| B | K | Z | F | C | N | Z | L | L | W | G | L | A | A | B | S | J | P | L | G |
| U | A | I | N | O | M | M | A | G | N | I | K | A | B | Q | A | S | X | A | A |
| Q | O | Z | A | I | A | F | M | U | S | G | V | I | C | V | K | T | J | C | G |
| E | I | H | D | E | K | M | X | G | C | Q | U | R | S | I | T | S | K | I | E |
| Q | M | C | J | U | C | E | I | H | K | F | H | Z | L | H | M | A | A | M | N |
| Y | U | F | U | I | O | V | A | N | H | X | D | Q | S | G | G | E | H | E | T |
| Q | M | S | T | N | A | C | F | G | G | X | W | F | F | W | G | Y | H | H | S |
| K | E | Z | C | P | T | P | I | J | P | W | G | N | I | M | A | E | R | C | I |
| H | B | J | C | P | W | F | L | J | Y | W | A | D | B | L | Q | C | N | E | S |
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