Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| Q | I | H | L | M | E | X | N | V | F | D | X | Y | S | S |
| Q | W | S | P | A | V | N | V | L | O | O | H | O | E | T |
| B | S | R | R | A | V | I | I | N | K | O | U | L | V | N |
| D | R | E | J | E | R | O | Z | Z | H | A | S | T | I | A |
| Z | O | I | H | U | S | G | U | V | A | R | E | J | T | D |
| P | T | F | Z | J | U | I | O | R | C | R | F | D | I | I |
| M | A | I | T | E | Y | E | L | T | I | U | T | A | D | X |
| O | L | S | L | C | X | D | A | I | A | N | V | R | D | O |
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| N | G | U | G | E | S | Y | L | A | N | A | O | S | Y | T |
| S | E | M | W | T | B | D | U | I | G | W | T | R | O | N |
| P | R | E | S | E | R | V | A | T | I | V | E | S | H | A |
| S | S | Q | E | E | C | N | L | S | R | U | O | L | O | C |
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