Food additives

ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE

What is added to our food?

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Word	X	Y	Direction
ADDITIVES	13	1	w
ANALYSE	1	4	se
ANTIOXIDANTS	13	1	sw
CHROMATOGRAPHY	8	8	sw
COLOURS	15	1	s
EMULSIFIERS	14	14	n
FLAVOURINGS	13	5	sw
PRESERVATIVES	13	14	nw
REGULATORS	1	11	ne
STABILISERS	1	2	s
TARTRAZINE	11	3	w