Food additives

ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE

What is added to our food?

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Word	X	Y	Direction
ADDITIVES	2	4	se
ANALYSE	9	8	sw
ANTIOXIDANTS	2	4	s
CHROMATOGRAPHY	8	8	se
COLOURS	1	1	s
EMULSIFIERS	4	3	e
FLAVOURINGS	3	1	e
PRESERVATIVES	2	1	se
REGULATORS	3	2	e
STABILISERS	5	4	e
TARTRAZINE	2	6	se