Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| S | B | E | M | U | L | S | I | F | I | E | R | S | H | O |
| T | A | A | V | E | A | W | K | Q | U | E | X | R | E | L |
| N | I | D | I | I | F | P | B | Z | G | I | O | W | T | O |
| A | M | I | S | L | T | U | L | U | D | M | N | A | Y | U |
| D | F | X | Q | G | S | A | L | Q | A | B | R | N | V | R |
| I | X | B | Z | K | N | A | V | T | C | T | E | A | P | S |
| X | Y | Z | B | G | T | I | O | R | R | T | E | L | L | B |
| O | M | K | G | O | H | G | R | A | E | X | O | Y | L | A |
| I | J | G | R | S | R | I | Z | U | Z | S | J | S | C | Z |
| T | R | S | K | A | C | I | W | R | O | F | E | E | S | J |
| N | K | F | P | F | N | F | L | V | D | V | H | R | C | V |
| A | U | H | S | E | V | I | T | I | D | D | A | N | P | B |
| U | Y | E | P | Z | M | K | L | G | M | S | R | L | L | Y |
| E | L | K | L | E | V | D | W | L | E | V | Y | W | F | O |
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