Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| T | I | U | Z | E | C | I | G | P | M | E | S | R | K | U |
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| L | A | E | T | P | I | A | D | T | G | G | O | R | D | T |
| I | A | R | D | F | T | I | O | C | J | D | T | V | D | F |
| S | Y | K | I | O | X | G | O | B | O | R | Q | D | I | T |
| E | Q | E | R | O | R | L | U | X | A | R | F | B | T | A |
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| S | N | T | P | U | D | W | I | J | C | M | G | O | V | G |
| C | N | H | R | A | Y | N | N | L | D | P | J | B | E | G |
| A | Y | S | V | J | E | U | N | X | W | N | A | Z | S | G |
| A | U | H | C | M | T | B | B | X | R | F | F | L | V | I |
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