Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| X | P | N | A | D | O | F | S | S | M | A | Z | X | C | D |
| S | R | E | S | I | L | I | B | A | T | S | L | Q | Y | L |
| X | E | S | Y | L | A | N | A | H | J | T | G | H | V | S |
| F | S | E | V | I | T | I | D | D | A | N | P | P | Q | N |
| L | E | D | Z | I | I | L | K | R | X | A | S | Z | F | Q |
| A | R | M | P | H | H | Z | T | K | R | D | R | Q | J | X |
| V | V | A | U | M | M | R | N | G | E | I | O | A | B | H |
| O | A | Q | S | L | A | Y | O | E | G | X | T | E | M | L |
| U | T | O | C | Z | S | T | E | G | N | O | A | U | D | O |
| R | I | Q | I | K | A | I | J | U | B | I | L | F | Y | S |
| I | V | N | Z | M | A | X | F | H | Q | T | U | H | J | S |
| N | E | O | O | P | X | O | Q | I | K | N | G | G | O | R |
| G | S | R | Q | P | Y | X | O | B | E | A | E | J | Q | H |
| S | H | R | R | O | K | V | O | R | G | R | R | U | F | P |
| C | O | L | O | U | R | S | L | P | I | C | S | E | U | Y |
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