Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| C | O | L | O | U | R | S | P | X | C | C | I | O | A | Q |
| L | H | J | M | D | K | L | T | A | R | D | B | Z | X | P |
| H | S | R | E | G | U | L | A | T | O | R | S | L | M | G |
| Z | E | F | O | H | N | M | E | D | M | R | Z | W | L | A |
| F | V | Q | F | M | V | R | A | S | E | X | K | V | U | N |
| L | I | E | L | E | A | D | D | I | T | I | V | E | S | T |
| A | T | Q | O | Q | N | T | F | O | A | W | W | U | I | I |
| V | A | R | U | N | W | I | O | G | H | G | M | O | K | O |
| O | V | N | Y | S | S | U | Z | G | F | F | L | J | W | X |
| U | R | T | A | L | U | N | F | A | R | O | H | X | H | I |
| R | E | S | U | L | R | H | N | L | R | A | H | Q | P | D |
| I | S | M | V | C | Y | O | U | V | B | T | P | Z | B | A |
| N | E | C | G | W | W | S | Y | C | F | F | R | H | A | N |
| G | R | I | Y | L | N | U | E | Z | O | Z | K | A | Y | T |
| S | P | X | Z | S | R | E | S | I | L | I | B | A | T | S |
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