Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| V | J | B | S | C | L | Z | E | S | R | U | O | L | O | C |
| Z | H | S | R | X | F | Z | S | W | D | R | G | S | H | B |
| W | H | R | E | T | I | P | Y | N | E | F | E | R | S | F |
| P | S | E | S | L | A | D | L | B | H | V | O | F | S | L |
| T | R | I | I | H | P | I | A | Q | I | M | R | T | Y | A |
| Y | O | F | L | A | X | Q | N | T | A | U | N | P | L | V |
| R | T | I | I | T | X | P | A | T | Y | A | R | H | O | O |
| G | A | S | B | K | G | V | O | W | D | A | C | Z | X | U |
| F | L | L | A | G | R | G | D | I | B | M | Z | P | Y | R |
| Y | U | U | T | E | R | F | X | N | Z | O | Z | F | T | I |
| T | G | M | S | A | K | O | L | W | F | D | P | Q | M | N |
| N | E | E | P | J | I | B | J | Y | A | P | D | R | N | G |
| F | R | H | U | T | A | R | T | R | A | Z | I | N | E | S |
| P | Y | R | N | Q | U | S | M | J | H | P | V | P | T | V |
| A | R | A | D | D | I | T | I | V | E | S | I | S | K | E |
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