Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| G | L | U | A | I | L | I | T | X | G | C | O | I | T | O |
| U | A | L | N | N | T | N | T | C | S | M | W | T | P | U |
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| A | Y | I | L | D | E | I | V | T | V | E | F | F | A | S |
| T | N | F | Y | J | M | M | O | R | O | E | H | F | S | T |
| O | S | I | S | F | G | G | R | X | E | X | S | N | F | G |
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| D | Y | S | E | E | N | I | Z | A | R | T | R | A | T | S |
| H | E | S | G | N | I | R | U | O | V | A | L | F | G | S |
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