BAKING INGREDIENTS
FUNCTIONS OF FLOUR MIXTURE INGREDIENTS
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ALLPURPOSEFLOUR
BAKING
BAKINGSODA
DOUGH
EGGS
FATS
FLAVOURINGAGENTS
FLOUR
GLUTEN
INGREDIENTS
LEAVENINGAGENTS
LIQUIDS
SALT
SUCROSE
SWEETENERS
| D | O | R | T | Z | W | N | U | F | K | O | I | Z | K | P | P | V | Z | O | S |
| H | P | U | L | Z | U | U | C | Z | C | R | B | M | U | T | Z | D | Y | M | T |
| P | Y | C | A | V | L | W | N | U | Y | F | E | L | P | F | E | B | J | X | G |
| S | H | D | S | W | E | E | T | E | N | E | R | S | F | G | Z | W | S | O | T |
| A | I | C | U | T | Z | U | P | L | Z | B | U | G | N | B | E | A | H | N | I |
| S | T | C | C | A | N | J | R | P | K | V | K | I | P | M | D | G | S | N | V |
| U | O | W | R | T | C | E | G | G | S | Y | K | S | C | F | G | N | A | H | D |
| O | W | T | O | A | V | V | G | Z | O | A | V | J | U | S | D | V | L | M | D |
| A | D | O | S | G | N | I | K | A | B | E | O | U | A | U | T | Y | R | F | B |
| L | E | Z | E | C | I | F | S | G | G | L | U | T | E | N | K | H | G | M | K |
| Q | S | T | O | E | M | S | L | I | G | N | G | M | R | Z | Q | A | L | G | C |
| Z | S | T | N | E | I | D | E | R | G | N | I | C | G | H | C | Y | S | W | D |
| I | B | Y | T | A | Y | T | O | G | X | K | P | R | H | X | V | G | D | C | B |
| Q | T | O | Z | H | Z | Y | J | U | L | Z | K | G | U | B | O | Z | I | Z | F |
| W | G | T | J | E | S | W | G | O | G | A | K | I | X | O | C | H | U | K | A |
| N | D | Y | Q | C | V | D | F | B | O | H | P | Y | J | U | V | C | Q | S | K |
| A | N | R | U | O | L | F | E | S | O | P | R | U | P | L | L | A | I | T | Q |
| M | D | N | S | T | N | E | G | A | G | N | I | N | E | V | A | E | L | A | C |
| K | A | A | Y | U | F | A | E | S | Y | C | R | I | J | R | U | O | L | F | X |
| Q | O | E | H | U | Q | X | N | A | K | X | I | T | S | H | L | V | Z | W | B |
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