Chinese Cooking
Words used in our Chinese cooking unit.
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BAMBO
BEANSPROUTS
BEEF
BOKCHOY
CASHEWS
CHICKEN
CHOPSTICKS
CORNSTARCG
FORTUNECOOKIES
GLAZED
LADLE
OIL
PEANUT
PEPPER
PORKRIBS
RICE
SHRIMP
SKILLET
SOY
SPATULA
SPICY
STIRFRY
SWEETANDSOUR
TEA
TENDERLOIN
TERIYAKI
WATERCHESTNUTS
WINGS
WOK
WORCESTERSHIRE
| S | X | O | S | M | V | K | L | L | N | A | H | A | G | F | D | X | R | Y | F |
| P | P | H | K | W | A | Z | T | Q | E | H | T | L | E | N | M | E | R | E | U |
| G | C | S | F | V | E | L | V | W | K | R | Z | U | G | S | P | F | V | V | C |
| U | G | T | F | E | I | H | Z | F | C | L | L | T | V | P | R | H | T | J | C |
| M | O | D | L | O | E | R | S | A | I | N | Q | A | E | I | S | B | B | I | Q |
| Q | T | E | C | I | R | B | E | A | H | P | A | P | T | X | N | T | B | H | C |
| S | G | N | I | W | A | T | E | R | C | H | E | S | T | N | U | T | S | I | O |
| T | Y | R | O | M | O | E | U | A | H | J | U | O | P | N | Y | N | W | N | R |
| Q | E | K | B | K | V | R | V | N | N | Q | T | Y | A | I | N | T | E | Y | N |
| R | R | O | A | Y | O | I | C | M | E | S | Q | E | B | Z | C | U | E | O | S |
| M | R | W | P | M | Q | Y | H | E | K | C | P | V | L | T | S | Y | T | H | T |
| L | P | K | M | M | F | A | O | A | S | G | O | R | K | L | W | X | A | C | A |
| R | C | G | I | E | F | K | P | A | M | T | H | O | O | P | I | Z | N | K | R |
| R | S | G | K | U | R | I | S | O | Z | A | E | H | K | U | O | K | D | O | C |
| T | P | E | H | W | U | L | T | H | R | T | T | R | X | I | T | G | S | B | G |
| T | I | W | Y | E | K | K | I | K | R | K | Q | U | S | B | E | S | O | A | L |
| E | H | S | U | L | E | E | C | P | A | I | R | X | I | H | Z | S | U | G | A |
| M | G | G | M | D | V | D | K | Q | O | Q | M | I | S | B | I | D | R | L | Z |
| P | Z | X | V | A | X | N | S | O | S | I | F | P | B | O | A | R | I | C | E |
| T | N | I | O | L | R | E | D | N | E | T | F | E | T | S | I | J | E | X | D |
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