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Food and Cooking: Meat
Basic Catering information relevant to meat
Meat
Basic Catering information relevant to meat
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BEEF
BELLY
FAT
FRYING
GRILL
LAMB
LEG
MINCE
MUSCLE
MUTTON
PIES
PORK
ROAST
RUMP
STEAK
STEW
STORAGE
VEAL
K
P
T
A
F
A
U
W
X
C
T
B
G
M
S
B
G
M
W
A
K
I
E
E
E
U
E
N
F
P
N
P
H
L
L
E
G
R
I
L
L
V
M
W
L
A
C
F
A
Y
P
O
R
K
X
Y
M
N
S
H
R
O
A
S
T
J
V
B
T
T
U
F
O
Y
G
I
L
I
E
C
N
I
M
U
T
T
O
N
W
N
A
M
K
A
E
T
S
M
S
F
K
A
L
V
B
J
W
L
V
Z
M
N
N
D
O
U
F
G
K
M
K
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