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Food and Cooking: Meat
Basic Catering information relevant to meat
Meat
Basic Catering information relevant to meat
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BEEF
BELLY
FAT
FRYING
GRILL
LAMB
LEG
MINCE
MUSCLE
MUTTON
PIES
PORK
ROAST
RUMP
STEAK
STEW
STORAGE
VEAL
D
D
E
M
W
A
J
N
K
F
R
J
Z
S
V
N
T
T
O
Q
W
U
K
N
E
A
X
S
J
T
S
D
M
H
O
I
L
S
A
W
T
T
G
P
O
Z
P
L
K
O
O
U
E
P
O
R
G
N
I
Y
R
F
M
A
P
R
S
G
L
R
A
A
U
I
K
P
K
S
F
A
G
T
S
J
N
P
A
H
Q
E
E
E
C
E
T
C
F
Y
K
H
E
V
L
A
M
B
E
B
B
X
J
B
E
L
L
Y
C
U
W
A
U
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