Food and Cooking: chapter 8 vocab

All the vocab from chapter 8. Good luck!!!

chapter 8 vocab
All the vocab from chapter 8. Good luck!!!

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ASSEMBLY
DESIREDYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PEPERATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD
A Y C W A X E U F C G D Q Y Z O R I J C
L A O Z M S P K Y N Z X B W O Y F U J G
Y B W W J W U Z I U B O K B L Z N O Z I
M G Y E E S N D Q P D V W B G R W R V G
E E L P N M L V F C D Y M J E M D D Y C
F R E W J O G W W O L E D P L D U H H C
E F Z O F Q I N Y N S R I E K L N M S U
U B N W S F H T I S K C Q V O E A U S I
T G J P B D V C A N E T D G Z I L P W O
U C E H I E W X Z R E D L E I Y P W H I
N I K X N T E H A T E P V C X D K D F T
Z M U X M A Z M I T E P R W P E R S V X
L I M Y E R J U U S I U E A T R O Q H E
U X Q Y O R U L F L K R H P H I W X Z T
Z T U B J E O L I C O E D T - S C O R E
W P U S U S T N E L A V I U Q E O U F Z
W O B Q P N U L L I A T E V O D R L B D
P D V R H B I M N Z C W F W E R A P X S
V Y V H T Z Z T L O Q I I Q K S D I F J
A P P Z Q S Q G Q P Y M P E L E G T D C
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