Food and Cooking: chapter 8 vocab

All the vocab from chapter 8. Good luck!!!

chapter 8 vocab
All the vocab from chapter 8. Good luck!!!

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ASSEMBLY
DESIREDYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PEPERATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD
P F T E V L X N E H O T R F N H K N Z V
O B J R I C N P Z G I L C T Q Z H C D F
Y T O A N U Q F M M U M G O T H H I S K
E R U P G A Y D P Q J Y Q D Z I Q W Z M
Q R F M R D O V E T A I L G Y Z L F V M
E S L H E E Q U I V A L E N T S V G N Q
J E R O C S - L L R O B K Y Q E A Y V U
F J W T I I H P A D E L L Y N R N B L U
S B A Z P R Q A E K H Y U T J R C F Z R
X A H K E E R Q R P Y G P M R A A E K W
N S D E Y D B Y J P E U F K E T T D H O
O N X S O Y K G C C E R F A W E V I U R
I R D A I I J L O K Z N A H P D S T D K
Z L G E W E T N L P J S I T L K T F Y P
T K L O G L I O H Z S Q G N I E G Z P L
U D V F G D H H D E T V T D G O U P W A
O S S R Q X O P M A P C D Q G X N U Y N
W I S E F X A B J Z F W Y F I I O O A J
V H G N I D L O F M T E I N V U Q N J R
G Z L W G Y R L T X X M I S I C I Y K B
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