Food and Cooking: chapter 8 vocab

All the vocab from chapter 8. Good luck!!!

chapter 8 vocab
All the vocab from chapter 8. Good luck!!!

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ASSEMBLY
DESIREDYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PEPERATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD
L G Z I A B A X Y Y G R L O M X T R D F
M A W H I S K E N T R N B C Z Z I Q M H
F E O R J R T W K V U L I W J D F F P X
A F R U K I D X U T L H M D Y L X C M Y
H K K N Y M O K Y S U J A T L W N M I O
C O P Z I S E R R A T E D T I O O T T P
I W L G T T H Z N Z E X M T I G F K R X
U U A I K N K R L M M L S T N K P B G H
L U N B L E L S U F M D A I I C I Z K Q
S F C U I L E L P G U R N S L J N R F G
K B P Q A A O T I U E E M J S D T H Q Y
E M S G T V A Q C P P X M A O E S A C R
P Y V Z E I U M E R J E C Z W B M B X Z
L E N N V U J P A E V L I E Q A V B E G
E H J K O Q - H E N J P R X Z F S Y L S
V R T Q D E S I R E D Y I E L D B B P Y
P D A D R E C I P E W E I K Z F H X R U
E R U P A R O C S K U M T E J T J O L F
H W O D G R R V O E S Y O Y L L W O O W
K Q I Q Q W E M O Y E O W T B D H T Q A
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