Food and Cooking: chapter 8 vocab

All the vocab from chapter 8. Good luck!!!

chapter 8 vocab
All the vocab from chapter 8. Good luck!!!

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ASSEMBLY
DESIREDYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PEPERATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD
J K F U L Q R X L J O I K J Q R I M Y N
H W K Y U Y J M Q K J D W G N I D L O F
J P N X Q T L A B S Z G T Y J O Q S F Z
K H P X B I H B H L N A L P K R O W X D
R Q A A I I E S M A T W Q T F R N H E H
U D W M Z D R Q E E F O D A G O I I H J
M W L M D L J F L M S E C N I H B S Z H
P A U E G E J P I T X S I T T U Z K O K
A S Q S I I E N M A S N A O H D F G A G
Z P L M S Y A T I I E R X R C E G N A X
E Z I K J D W U D P E I J D E T L T E F
M M G J E E R W R P M A L M K A Y P J E
R T J H P R K A E X V R U I N R G Z Y N
J Z C C I I H P T G Z L O Z F R I F A U
E E R O C S - I K Z O P Z O V E A Q A L
A R E Y E E Q U I V A L E N T S A X Y V
O H U G R D O V E T A I L G N V Z N I Z
E R A P A S P A N H O G W Q E P D V F W
J L V Y V Z U M F H Z R B U W F V T X I
W A U G V N C R Y J X X Z S G R V T L A
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